Berryhill Bacon is the perfect combination of sweet and heat.
In 1995, John Berryhill cooked his first Berryhill Bacon. It soon became a star in his restaurants, and years later the very reason BACON Boise began...but here it is the star! It’s the bacon that goes in everything, just ‘cause it's that good; Praise the Lard!
12 Strips per Bacon Bag. Fully-Cooked & Ready-To-Eat!
Pre-Ordering for Christmas? All Items in Cart Must Be Shipped Together on the Same Date.
FAQs...
What the heck is a Bacon Bag?
The Bacon Bag is packed with the
same fully-cooked, ready-to-eat
bacon you enjoy at BACON Boise!
How do I eat the bacon?
Cold - like cold pizza
Room temp - our favorite
Warm - ‘til the fat melts
Microwave: 7 seconds or less
Stove top: 15 seconds or less
How long does the bacon last?
Well, not long if you’re hungry
But if you don’t eat it all…
Refrigerated: up to 3 weeks
Unrefrigerated: up to 10 days